South Indian traditional food

I am a second child in my family,in which we are four members in a family.In my family every one likes dairy products so there's no shortage of milk and curd.so l am basically a milk lover but l hate curd.Except curd l like butter milk,ghee,butter.So l mostly eat milk rice(pall soru) l hate curd rice.If I told anyone l love milk rice they give a weird look that do you milk with salt.my family used to ask what is different between buttermilk and curd.l won't answer them because I don't know why I hate curd.Certinaly I am here to share some rare side dish which is the main reason to become milk rice to my one of favourite dish. oottu kommulu  not everyone would hear this dish name because this dish only prepared in particular community people house.It might be weird to the people who are all not used to it. Because it smells little bit weird.It is brain liquid made up of buttermilk and mahali kizhangu (kommulu).  In which we soak some type of vegetables like raw R...